Glassware
Fridge Storage
Freezer Storage
Pantry Organization
Microwave Reheating
Vintage Food Storage
Utensils
Gadgets
Cutlery
Mixing Bowls & Measuring Tools
Mandolines & Graters
Specialty Prep Tools
Baking Dishes
Microwave Cooking
Silicone Baking
Stovetop & Oven
Beverage Dispensers
Plates and Bowls
Serving Bowls
Serving Solutions
Lunch & Snacks
Drinks
Entertaining
Thermal Tumblers & Mugs
Water Bottles
All Culinarybasics® Products
Kids Feeding & Mealtime
Toys & Playtime
Vintage Shop
Fresh Picks
Ingredients
¼ cup Soy sauce
2 tbsp. Honey
2 tbsp. Orange juice
2 Garlic cloves, minced
½ tsp. Minced ginger
Two, 5 oz. each Salmon fillets
DirectionsPrep the marinade
Mix first five ingredients in small bowl until well combined.
Place Salmon in Season Serve Container and pour marinade over top. Seal and refrigerate for at least 2 hours, flipping container halfway.
Salmon Marinade Recipe
Ingredients ¼ cup Soy sauce 2 tbsp. Honey 2 tbsp. Orange juice 2 Garlic cloves, minced ½ tsp. Minced ginger Two, 5 oz. each Salmon fillets DirectionsPrep the marinade Mix first five ingredients in small bowl until well combined. Place Salmon in Season Serve Container and pour marinade over top. Seal and refrigerate for