Recipes

Ingredients 25 Saltine crackers ½ cup (1 stick) Unsalted butter ½ cup Brown sugar, packed ½ cup Granulated sugar 1/3 cup Heavy cream 1 tsp. Almond or vanilla extract ¼ tsp. Coarse salt DirectionsArrange crackersLine a baking sheet with Silicone Baking Sheet with Rim and neatly arrange 25 crackers in rows in center of m

Ingredients ¼ cup Soy sauce 2 tbsp. Honey 2 tbsp. Orange juice 2 Garlic cloves, minced ½ tsp. Minced ginger Two, 5 oz. each Salmon fillets DirectionsPrep the marinade Mix first five ingredients in small bowl until well combined. Place Salmon in Season Serve Container and pour marinade over top. Seal and refrigerate for

Ingredients 1 (25-oz./750 mL) bottle of moscato wine 2 cups pineapple juice 1 cup orange juice 20 oz./591 mL lemon lime soda Desired Citrus fruits of choice, sliced DirectionsPrepare Place all ingredients in pitcher and stir well to combine. Add sliced citrus and let infuse for at least 2 hours. Keep refrigerated until

Ingredients 10 tbsp. dried parsley 4 tbsp. garlic powder 4 tbsp. onion powder 4 tbsp. dried dill 6 tbsp. dried chive DirectionsPrep and ShakeCombine ingredients in Dry Storage Containers, seal, and shake to combine.Store or Serve Store up to 6 months. Shake before using. Adds extra seasoning to everything from meats an

Ingredients 2 slices round ham or Canadian bacon 2 tbsp. water 2 large eggs DirectionsPrepare Place Egg Inserts inside Microwave Breakfast Maker. Place one slice of ham or Canadian bacon inside Egg Insert Pour 1 tbsp. of water on top and one cracked egg on top. Repeat with remaining Egg Insert. Cook Cover and microwave

Ingredients 6-7½ in / 15-19 cm mini pizza crust 2-3 tbsp. pizza sauce 6-8 mushroom slices 4-5 sun dried tomatoes 2-3 leaves fresh basil, roughly chopped 1 cup shredded mozzarella Suggested toppings pepperoni, sausage, onions, peppers etc. DirectionsPrep the mushroomsPlace mushroom slices in base of MicroPro Grill. Plac

Ingredients 24 oz./680 g white chocolate baking pieces 6 cups rice or corn square/checkered cereal 1 cup mini pretzels, any variety 1 cup plain or honey-roasted peanuts 12 oz./340 mini candy-coated chocolate candies DirectionsMelt the chocolateIn the TupperWave Stack Cooker 3-Qt./3 L Casserole, place baking pieces. Mic

Ingredients 4 boneless, skinless chicken thighs, chopped 1¼ tsp. kosher salt, divided ½ tsp. black pepper 1 cup diced yellow squash ½ cup onion, diced 2 cups farfalle pasta ½ tbsp. minced parsley (garnish) 2 roasted red bell peppers, roughly chopped 3 tbsp. feta cheese crumbles 1 tbsp. tomato paste 3 garlic cloves, pee

Ingredients 12 tbsp. ground cinnamon 8 tbsp. ground ginger 3 tbsp. ground nutmeg 2 tbsp. ground clove 2 tbsp. ground allspice Directions Prep and seal Combine ingredients in Dry Storage Containers, seal, and shake to combine. Store up to 6 months. Shake before using. Store and serve Store up to 6 months. Adds delicious

Ingredients 1 small onion, minced 2 ribs celery, strings removed, minced 3 cloves garlic, minced 1 stick butter, melted 2 loaves Italian or sour dough bread, crust removed 3 eggs, beaten 1 cup chicken stock 1 tsp. celery salt 1 tsp. freshly cracked black pepper 2 tbsp. fresh sage, chopped 2 tbsp. fresh thyme, chopped 2