Candied Nuts Recipe

Ingredients
3 cups Mixed nuts
1 Egg white
½ cup Brown sugar, packed
1 tsp. Vanilla extract
1 tsp. Cinnamon or pumpkin pie spice
Directions
Mix & Cook

Combine all ingredients in TupperWave Stack Cooker 1 3/4-Qt./1.75 L Casserole and mix until evenly combined.
Microwave uncovered, on high power, 3 minutes and stir thoroughly to combine.

Let It Set & Serve

Pour nut mixture onto a baking sheet lined with Silicone Baking Sheet with Rim and freeze 10 minutes.
Remove candied nuts and serve immediately or store in a sealed Tupperware container.