Tupperware Recipes

Ingredients 2 wedges of cauliflower, cut ½ inch thick 2 tsp. olive oil ½ tsp. ground cumin ½ tsp. ground garlic 1 tsp. salt ¼ cup plain Greek yogurt 1½ tbsp. hot sauce 1 tsp. Dijon mustard 1 tsp. lemon juice Directions Prep the Cauliflower Steaks Brush cauliflower steak in olive oil until well coated. Divide seasonings

Ingredients 2 slices hearty sandwich bread 1 tbsp. unsalted butter 3 slices provolone cheese ½ Granny Smith apple, sliced thin Directions Prep the base Butter one side of each piece of sandwich bread. Place one slice, butter side down, in MicroPro Grill base. Lay cheese slices onto bread. Lay apple slices over cheese a

Ingredients 1 Hass avocado ¾ cup Semisweet chocolate chips, melted ½ tsp. Vanilla extract ¼ tsp. Cinnamon or spice of choice 1 cup Toppings of choice (shredded coconut, sprinkles, etc.) Directions Mix ingredients Place all ingredients, except toppings, in base of Supersonic Chopper Tall. Replace cover and pull cord unt

Ingredients 2½ cups chopped vegetable or fruit 2 cups water Directions Cook Add water to the base/water reservoir of the Tupperware Smart Multi-Cooker. Place shielded colander on top of base/water reservoir add fruit or vegetable. Cover with shielded cover and microwave on high power 10 minutes. Store Remove from micro

Ingredients 18-oz./510 g Box brownie mix per box instructions Egg, oil & water Directions Prep the brownie batter Preheat oven to 325° F/162° C. In a Thatsa medium bowl, mix together ingredients until well combined. Spread 1-cup batter onto baking sheet lined with Silicone Baking Sheet with Rim. Bake & Serve Ba

Ingredients 2 medium cucumbers, halved 1 medium red onion, peeled 1 pint grape tomatoes, halved 6-oz./175 g container feta cheese 1 cup balsamic dressing Directions Slice Set Mandoline round knob to #3, triangular knob to LOCK and select the straight v-shaped blade insert. Using food guider, slice both cucumbers, disca

Ingredients 2 tbsp. buttermilk ¼ cup bleu cheese ½ tsp. celery salt 1½ tbsp. hot sauce 3/4 tsp. white vinegar 1 tbsp. minced parsley 1½ cups sour cream Directions Mix In the base of the Supersonic Chopper Tall fitted with blade attachment, blend together sour cream, buttermilk, bleu cheese, celery salt, hot sauce, and

Ingredients 1½ cups pecans 3 ripe bananas ¼ cup heavy cream ¼ tsp. ground cinnamon 2 stick (16 tbsp.) unsalted butter, room temperature 1¼ cup granulated sugar 2 eggs 1 tsp. vanilla extract ¼ cup reduced-fat (2%) milk ¼ tsp. kosher salt ½ tsp. baking soda 1 cup all-purpose flour Directions Prepare the pecans Grease and

Ingredients 1-1/3 cup All-purpose flour ½ tsp. Baking powder ½ tsp. Salt ¾ cup Beer Directions Make dough In small bowl, combine flour, baking powder, salt, and whisk until well combined. Add beer and keep mixing until dough is starting to become elastic. Bake and serve Place the Pro Ring in the base of the MicroPro Gr

Ingredients 1 lb./455 g ground beef 1 small onion, chopped 1 tbsp. DIY Southwest Chipotle Seasoning 14.5-oz./425 g can diced tomatoes 2 large zucchinis ¼ tsp. coarse kosher salt 1 cup shredded mozzarella Directions Cook the ground beef Place Tupperwave Stack Cooker Colander in 1¾-Qt./1.75 L Casserole. Place beef, onion