Lit’L Nuggets Salad Recipe

Ingredients
½ cup light mayonnaise
2 tbsp. honey
2 tbsp. yellow mustard
2 tbsp. lemon juice
8 oz./225 g bagged taco-style shredded lettuce
8 oz./225 g bagged slaw mix
1 cup mini hard pretzels
1 cup shredded cheddar cheese
1 cup grape tomatoes, halved
6 breaded prepared chicken fingers, cut into chunks
Desired salt and pepper
Directions
Prep, plate and serve

Whisk together mayonnaise, honey, mustard and lemon juice. Set aside or refrigerate if not using immediately.
In a Thatsa large bowl, combine lettuce, slaw mix and prepared dressing.
Top with pretzels, cheese, tomatoes and chicken.
Serve immediately.